SNACTIVE MULITGRAIN CRISPBREAD

INGREDIENTS: Wheat flour (gluten), Vegetable Oil (Sunflower Seed), Grains (7%) ( Linseeds, Millet, Sesame Seeds, Cracked Brown Rice, Cracked Rye (Gluten), Cracked Wheat [Gluten]), Wheat Bran ( Gluten), Sugar, Raising Agents (Ammonium Bicarbonate E 503, Sodium bicarbonate E 500), Glucose (Preservative: Sulphur Dioxide E 220), Salt, Whey Powder (Cow milk), Barely Malt Extract ( Gluten), Onion powder, Flour Improver ( Sodium Metabisulphite E 223), Enzymes. CONTAINS ALLERGENS: WHEAT, BARELY, RYE, GLUTEN, SESAME SEED, COW MILK. PRODUCT MAY CONTAIN TRACES OF EGG, SOYA, AND CELERY.