BAKERS TOPPER RASPBERRY BISCUIT

INGREDIENTS: BISCUIT: Wheat flour (gluten), sugar, unhydrogenated vegetable oil ( palm fruit), whey powder (milk), salt, raising agents (sodium acid pyrophosphate, sodium bicarbonate), emulsifier ( sunflower lecithin, rice flour, anti-caking agent ( E 341)), flavoring. CREAM FILLING: (20%): Sugar, unhydrogenated vegetable oil ( palm fruit), citric acid, salt, flavoring, emulsifier (E 322) (soya), colorant (E 122). ALLERGENS: GLUTEN, COW MILK, SOYA.