BAKERS TOPPER CUSTARD BISCUIT

INGREDIENTS: BISCUIT – Wheat flour (gluten), sugar, unhydrogenated vegetable oil ( palm fruit), whey powder ( milk), salt, raising agents (sodium acid, pyrophosphate, sodium bicarbonate), emulsifier (sunflower lecithin, rice flour, anti-caking agent (E 341), flavoring. CREAM FILLING: Sugar, unhydrogenated vegetable oil (palm fruit), flavoring, salt, emulsifier (E 322 (soya)), colorant (E 160a). ALLERGENS: GLUTEN, COW MILK, SOYA.