AUSON PASTA AND SAUCE FETTUCCINE THAI GREEN CURRY

INGREDIENTS: PASTA- Wheat flour (gluten), vegetable oil (palm mesocarp), and salt. SEASONING - Maltodextrin, corn starch, salt, sugar, MSG – flavor enhancer (E 621). Flavor enhancers (E 627, E631), Wheat flour (gluten), hydrolyzed vegetable protein (soya), irradiated vegetable and spices, (onion and garlic), milk powder (cow milk), potassium chloride (E 508), acidity regulators (E 330), flavorings, spice extracts (capsicum, curry, turmeric, and lemongrass), anticaking agent (E 551), and colorants (E 150a, E 142). ALLERGES: CONTAINS WHEAT, GLUTEN AND SOYA.