AUSON PASTA AND SAUCE FETTUCCINE OXTAIL

INGREDIENTS: PASTA- Wheat flour (gluten), vegetable oil (palm mesocarp), and salt. SEASONING - Wheat flour (gluten), potassium chloride (E 508), maltodextrin, salt, sugar, irradiated vegetables and spices (onion and garlic), hydrolyzed vegetable protein (soya), acid regulators (E 262, E 330), vegetable oil (sunflower seed), flavor enhancers (E 627, E 631), colorants (E 160c, E 150a). beef extract (soya and wheat gluten), anticaking agent (E 551), and flavorings. ALLERGES: CONTAINS WHEAT, GLUTEN AND SOYA.